Here in Texas the cucumbers are already ready to pick. After living in the NW for so many years I guess I forgot how early gardens start producing! I recently found this delicious raw salad and made just a few adjustments to the recipe to make it GF. It's very delicious and I hope you enjoy it no matter where you are!
Ribbon Kyuri Salad with Asian Dressing
This refreshing and healthy salad is just light with a little hint from ginger, chili, lime zest and juice. Fragrant with flavor of sesame oil and cilantro, fresh with their refreshing green color and crunch.
I have this salad a few times with grilled prawn and baked salmon as lunch or dinner, and yes, I finished a whole bowl alone and still want more!
This is a great side salad with tamari marinated and grilled chicken, fish or tempeh. Let me know what you think.